2. We type and organize it
Family breakfasts
ReadySunday Biscuits
Ingredients
- 2 cups flour
- 1 Tbsp. baking powder
- 1 tsp. salt
- 6 Tbsp. cold butter
- 34 cup buttermilk
Method
- Cut the cold butter into the flour mixture.
- Stir in the buttermilk just until a soft dough forms.
- Fold the dough twice, then cut the biscuits.
- Bake at 425°F for 14 minutes.
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